Lembas Bread Is Named for Waybread and Built to Last the Day
Corporate Ladder named a bready lager after the Elvish waybread that keeps travelers walking, then made it the lowest-strength beer on a Lord of the Rings lineup where everything else starts at 7 percent.
- Style: Lager
- Release Date:
- ABV: 6.1%
- Corporate Ladder Brewing Company (Palmetto, FL)
Naming a beer after a fictional food sets up an obvious problem: the beer then has to taste like something. Lembas Bread had the shortest distance to travel.
Corporate Ladder Brewing Company is pouring it at 6.1 percent and describing it simply as a bready lager made for the long journey ahead.
In Tolkien, lembas is the waybread the Elves give the Fellowship as it leaves Lothlorien, and its whole virtue is efficiency. A single cake will keep a traveler on his feet through a day of hard walking. It stays good for months as long as the leaf wrapping is not broken. It is the least glamorous item in the Fellowship's packs and arguably the most useful one.
The style choice follows from that without much strain. Bready is a real lager descriptor rather than a marketing flourish, pointing at a doughy, crusty malt character of the kind a clean lager fermentation leaves audible instead of burying under hops or fruit. A brewery aiming at bread has a direct route to it.
What makes the beer interesting is where it sits on the rest of the list. Corporate Ladder is pouring eight Lord of the Rings beers on Saturday, and Lembas Bread is the only one under 7 percent. The others run up through a 10 percent triple IPA and two 10 percent barrel-aged dessert beers to a 13 percent barleywine aged 40 months. For an event scheduled to run eleven hours, the lowest-strength beer on the lineup is a practical thing to have on hand, and the name frames it that way on purpose.
Lembas Bread is also the least expensive four-pack of the eight, at $16 for 16 ounce cans. It pours on draft from noon on Saturday, September 12, at the Palmetto beer garden. All event beer sales are in person, first come, first served, while supplies last.
Source & Editorial
JollyPint independently prepares release articles using information published by breweries through newsletters, websites, and other official public communications. Brewery-supplied descriptions and tasting notes are reported as provided, while editorial context is added by JollyPint.