Postdoc Brewing in Redmond, Washington, began as the brain‑child of Tom Schmidlin while he was knee‑deep in his PhD thesis. Instead of publishing a paper, he brewed a line‑up that now commands two lively taprooms – one in Redmond, the other in Kenmore – each perched conveniently near the area’s most‑used trails. Cyclists, dog walkers and families can pop in for a pint, then tackle the 13‑mile trail ride that links the two spots (a perfect excuse to stretch your legs and your palate).
The beer list is a lesson in variety. An extensive IPA catalogue showcases the region’s hoppy pedigree, but the roster doesn’t stop there; sour ales, barrel‑aged experiments and classic Pacific Northwest styles rotate with dependable regularity. Daily food‑truck appearances mean you can match a smoky barbecue or a veggie‑laden taco to whatever you’re sipping, turning a simple outing into a small festival. The atmosphere feels intentionally cosy, inviting you to linger without the pretentious whisper‑down‑the‑lane you’d expect from a “craft” label. In short, Postdoc delivers inventive, high‑quality brews with a dash of humour and a whole lot of welcome.
Postdoc Brewing Redmond is praised for its extensive selection of beers, featuring local craft brews and international favorites. The atmosphere is described as cozy, inviting, and welcoming, with a focus on IPAs that showcases the brewery's craftsmanship.
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