Parkersburg Brewing Co. sits in historic Parkersburg, West Virginia, and does a splendid job of resurrecting a brewing tradition that dates back to 1864. The result is a lineâup that swings between goldâmedalâwinning ales and quirky smallâbatch infusions, each one a nod to Appalachian heritage without sounding like a museum exhibit (the founders (who had been tinkering in home labs for years) finally got the right equipment).
The brewery isnât just about the booze; itâs a community hub. Regular âTaco Tuesdaysâ keep the tables full, while the Mug Club offers its members a quiet corner to contemplate the next pint. Food matches the drink in ambition: a soft, buttery pretzel with cheese, paperâthin fries that crunch like fresh snow, and a blackâandâblue burger drenched in mojoe that could make a steakhouse blush.
Beer lovers will gravitate toward the Chocolate Doughnut Stout, a dessertâloving marvel, and the CitrusâŻTsunami grapefruit IPA, which has earned the kind of praise that makes even the most stoic tasters sigh. All in all, Parkersburg Brewing Co. delivers craft with a cheeky grin and a reverence for quality thatâs hard to beat.
Reviewers praised Parkersburg Brewing Co.'s welcoming atmosphere and attentive service. Food was a mixed bag, with highlights including soft pretzels, crispy fries, and standout sandwiches and beers like the grapefruit IPA and chocolate doughnut stout.
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