Craft Café by Salt Lake Brewing Co. sits at the International Center in Salt Lake City, a modest‑sized hub where a quick bite can feel almost luxurious. The menu is a pragmatic mash‑up of hot food and cold drinks, designed to satisfy both the weary traveller and the office drone who needs a break from fluorescent lighting. Their daily specials keep the kitchen on its toes, while a hand‑picked selection of Wasatch Beer makes sure the liquid accompaniment is never an afterthought.
The star of the food lineup is the slow‑roasted pork taco – a morsel so well‑executed it could convince a sceptic that pork can indeed be poetic. Portions are fresh and generous, and the price tag stays comfortably in the realm of “reasonable.” Outside seating offers a splash of sunshine when the Utah sky cooperates, and the staff are consistently friendly (they’ve managed to fit a decent beer list into a space the size of a broom cupboard).
Catering isn’t an after‑thought either; office lunches and meetings are handled with the same attention to flavor as the in‑house menu, turning any corporate gathering into a quietly delightful affair. In short, Craft Café delivers quality without the pretension, proving that great beer and solid food can share a modest table without shouting for the spotlight.
Reviewers praise Craft Café for its enticing aroma, high-quality food, particularly slow-roasted pork tacos and beans, complemented by the Wasatch Beer. They appreciate the friendly staff, generous portion sizes, and pleasant outdoor seating options in a cozy setting.
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