Newark Brewing Company in Lincoln, Ontario, is where craft beer meets culinary curiosity. The taproom boasts a rotating roster of lagers, guest taps and a handful of Germanâinspired brews that would make even the most sober German grin. The beer list is so varied you could spend an afternoon sampling flights and still have room for the next round.
The food menu is a cheeky response to the usual âfish and chipsâ routine, offering shoestring fries crisp enough to snap like a wellâtimed joke, pretzels that arrive warm and salty, and a brisket poutine that somehow manages to be both comforting and daring. Pairing a crisp lager with the fries or a malty German ale with the poutine feels less like a suggestion and more like a rule.
Outside, a dogâfriendly patio invites patrons to soak up the sun while the knowledgeable serversâwellâversed in both brewing and distillingâ explain the subtleties of each pour. (The ownerâbrewmaster, ever the genial host, is always ready with a story or a recommendation.) As a bonus, the Harvest Hosts network lets you crash overnight, making Newark not just a stop for a pint, but a fullâfledged destination for the discerning (and slightly mischievous) beer lover.
People enjoyed great service and friendly staff at Newark Brewing Company, with many praising the excellent food options, including rib tips, Schnitzel, brisket poutine, and burgers. Beer enthusiasts raved about the IPAs and stouts, with a cozy atmosphere perfect for relaxation.
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