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Newfoundlandâs inaugural craft cidery stakes its claim on 7âŻStringerâs Lane in Georgeâs BrookâMilton, marrying tradition with a dash of daring. Every drop comes from 100âŻ% freshâpressed apple juice, then receives a cheeky infusion of locally harvested berries and botanicalsâbecause why settle for plain apple when you can taste the whole province in a single sip? The result is a lineup that feels less like a beverage menu and more like a geography lesson, delivered in a glass.
The tasting room (a cosy haven that makes pretentiousness look like a bad joke) serves more than just fizz. A smoked brisket burger and nachos arrive crisp enough to make you wonder why you ever settled for âregularâ pub grub, while a charcuterie board offers a parade of cured meats that would make a butcher blush. Glutenâfree requests are met without a sigh, and the lavender cocktail provides a floral twist thatâs oddly comforting.
All in all, the place is a celebration of craftsmanship, fresh ingredients and a healthy respect for good humor. If you appreciate a wellâmade cider and a menu that doesnât take itself too seriously, this is the spot to raise a glass.
Visitors praise the Newfoundland Cider Company Tasting Room for its excellent food, welcoming atmosphere, and great cider selection, with many appreciating the chef's attentiveness to dietary needs and offering of alternative options.
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