Matt Brewing Company in Utica, New York, is the sort of place where history and high‑tech meet over a pint. The fourth‑generation Matt family still runs Saranac Brewery, a 135‑year‑old operation that refuses to rest on its laurels while still respecting them. Inside the bustling 1888 Biergarten & Tavern, you can sample a line‑up of meticulously crafted beers that sit hand‑in‑hand with a menu of local flavours, and if you fancy feeling important, the exclusive VIP tours let you peek behind the curtain of a true brewing institution.
Sustainability isn’t a buzzword here; it’s a habit, with a 99.2 % waste‑recycling rate and a clever methane‑gas‑to‑energy system that would make even the most cynical environmentalist nod in approval. The beer garden erupts with live music each summer, turning the outdoors into a raucous celebration of the craft. And don’t forget the steins emblazoned with Schultz & Dooley—original “spokesmugs” turned collectible icons—available in the gift shop for anyone who likes a tangible reminder of their visit. In short, Saranac delivers the kind of unpretentious excellence that makes you wonder why any brewery would settle for less.
Visitors praise Matt Brewing Company for its family-owned charm and commitment to preserving local heritage. The brewery's tour is led by knowledgeable guides, and its outdoor beer garden, food, and live music make it an enjoyable destination, especially during summer months.
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