Border Brewery and Barbecue Wood Fired Pizza in Salem, New Hampshire feels like a well‑kept secret that’s finally been shouted from the rooftops. The moment you step inside, the intimate ambience swallows you whole, while the staff greet you with a grin that could brighten the gloomiest of New England afternoons. Service is swift and unobtrusive; the waitstaff are always on hand, never missing a table (the waitstaff never miss a table).
The real show‑stopper, however, is the food. The wood‑fired pizza crust crackles with just the right amount of char, and the BBQ menu reads like a culinary wish‑list—smoky ribs, tender brisket, and a parade of sides that make you wonder why you ever settled for a bland burger. Pair these hearty plates with the brewery’s refreshing cocktails, each mixed to complement the malt‑laden goodness without stealing the spotlight.
And the beer? It’s a parade of unique flavours and varieties, ranging from hop‑forward ales that bite back to smooth, malty brews that linger like a good conversation. All in all, Border Brewery offers the kind of quality and craftsmanship that makes you feel smug for having discovered it before anyone else.
Border Brewery and Barbecue is praised for its cozy atmosphere, friendly staff, and delicious BBQ offerings, including mac and cheese, pulled pork pizza, and half rack of ribs. Refreshing cocktails are also highly recommended.
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