Wild Hare Restaurant & Brewery offers a vibrant blend of culinary artistry and craft beverages. As an extension of Medusa Brewing Company, this establishment prides itself on an ever-evolving selection of beers aged to perfection in oak casks, alongside exclusive Devoción coffee from Colombia. The kitchen, led by Head Chef Ryan Boya, transforms everyday dishes into whimsical delights, from fresh pastries to an elegant dinner menu. A standout feature is their beer cellar, where fermentation takes an adventurous twist, embodying the 'wild' in Wild Hare.
Wild Hare Café | Kitchen | Brewery Reviews What people like about this brewery
Fresh ingredients used in carefully curated dishes.
Grilled cheese pairs well with hot chocolate option.
Wild Hare Café | Kitchen | Brewery is praised for its high-quality dinner experience in a non-pretentious atmosphere, offering carefully curated menus with fresh ingredients, generous portion sizes, and creative shareable plates. The service is consistently excellent.
brewery Menu Breakfast
Farmhouse Pancakes
Buttermilk Waffles
Eggs Benedict
brewery Menu Lunch
Wild Hare Burger
Heirloom Tomato Salad
Grilled Salmon BLT
brewery Menu Dinner
Herb Crusted Rack of Lamb
Wild King Salmon
Dry Aged Ribeye
brewery Menu Pastries
Wild Blueberry Danish
Chocolate Croissant
Everything Kouign-Amann
brewery Menu Beers
Wild IPA
Stout No. 9
Sour Cherry Ale
brewery Menu Wine
Agronomy Vineyards Chardonnay
Pinot Noir
brewery Menu Specialty Drinks
Hard Seltzer Cocktail
Cold Brew Coffee
Brewery Services + Perks About Wild Hare Café | Kitchen | Brewery
4.50
