Brickstone Brewery has been turning the quiet town of Bourbonnais, Illinois into a pilgrimage site for anyone with a decent palate since 2006. This familyârun operation doesnât just brew beer â it churns out awardâwinning statements of intent. The Brickstone Lager is as crisp as a freshly ironed shirt, while the Permanent Vacation IPA whisks you away to a tropical beach without the airfare. Every pint is a miniature lesson in dedication and invention, and the everârotating limitedârelease lineup means thereâs always something new to try (the founders, who had been tinkering in homebrew labs for years, finally decided the world deserved more than their garage experiments).
The brewpub itself is a comfortable arena for communal revelry, boasting high tops, low tops and enough seating to accommodate a small crowd of strangers turned friends. The food menu is equally thoughtful: mashed potatoes are made from real potatoes, cheese curds crackle with authentic dairy goodness, and the French onion soup earns rave reviews. With a seasonal menu that mirrors the everâchanging beer roster, Brickstone proves that good craft can be both serious business and a good laugh.
Reviewers praise Brickstone Brewery's welcoming atmosphere, friendly staff, and extensive beer selection, which complements a diverse menu featuring popular comfort foods like meatloaf, mashed potatoes, and cheese curds, with some dishes slightly inconsistent.
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